Sunday, July 23, 2017

Veggie Bake


yellow squash, sliced
new potatoes, sliced

layer upright in a bread pan (or whatever pan fits how many vegetables you need to make). drizzle with avocado oil. next, I layered zucchini noodles on top. probably don't need to be spiraled but it was fun to have the shake up of shapes. 

onion, finely chopped
caramelize somewhat in a tbsp of butter. then pour on top of the bake. 

I refrigerated it until I was ready to cook. cook on 350 for 45 minutes. 30 minutes covered, otherwise the onions burn.

SO yum!

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